Creation of a concept & recommendations

In order to create a differentiating offer and give your clients a successful experience.
Development of the brand identity, its name, the story telling, the DNA but also the graphic charter adapted to various communication mediums (art de la table, web & printed mediums).
Development of the orientation of the menu from breakfast to dinner (signature recipes, formule and price positioning).
Selection of the art de la table, the uniforms, the olfactory signature, the sound illustration, the derivative products & take away packagings.


We work with your architects the during the renovations but also deal with our external consultants to meet your needs in terms of materials, lights, furniture & signature elements. We take care of every detail in order to offer a coherent architecture in ad equation to the positioning of your establishment and its menu.

We also work with your architects for the moodboards, implantation plans (kitchen and restaurant room) and construction follow-up.


Our marketing team work internally on the implementation of a communication strategy to guarantee the success of your establishment as soon as it opens : signage, communication mediums (flyers, ads, brochures,…), photoshoot and videoshoot, website creation with booking and CRM modules, creation of social media accounts (guideline & calendar), mailing, SMS, referencing, press release, launch party, event calendar etc.