About Anahi

In colourful Marais in Paris, Anahi is an institution brought back to life by Riccardo Giraudi in 2017. Filled with white tiles and gold, this old butcher shop was transformed into the most festive and intimate restaurant. On the menu, Southern American specialties, exclusive beef and the most creative cocktails.


Anahi website

Restaurant brand

Anahi by Riccardo Giraudi

Restaurant positioning

Modern Luxury restaurant

Type of cuisine

South American


Paris, France

On réalise que la viande peut être belle et bonne, réinventée a minima comme un diamant, brute et solitaire

François Simon - Le Monde

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